Whether it’s a brief stop for your morning coffee or a longer stay for brunch, Middletown Cafe is your go-to destination. Inspired by the Duchess of Cambridge (yes, really), every detail has a regal and majestic touch that feels warm, welcoming and above all else—charming to a fault.
229 High Street
Prahran 3181
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The venue provides outstanding, contemporary dining with a focus on fresh, seasonal ingredients of the highest quality. Coffee comes courtesy of Code Black and its bracing perfection can’t be overstated.
Serving as both a wine bar and bottle shop, Toorak Cellars is the preferred haunt of many a wine lover. Whether you’re after a classic German Riesling on a sunny afternoon, or passing through to pick up something new for your personal collection, Toorak Cellars stocks a vast selection of traditional and contemporary wines to accommodate every occasion.
16 Beatty Avenue
Armadale 3143
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Owners Lyndon Kubis, Renton Carlyle and Mark Hopkinson know more than a thing or two about wine, and they couldn’t be more pleased to share their best drops with discerning customers. Pull up a chair and get acquainted with unforgettable wines. You’re in safe hands, amongst the best of company.
Taking cues from France’s distinct approach to hospitality, Bouzy Bar à Vins brings the everyday splendour and warmth of French dining to Armadale. Rough yet refined, effortless yet detailed, Bouzy serves up a variety of French cuisine staples that can be paired with the perfect wine, beer or cocktail.
976 High Street
Armadale 3143
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Run jointly by restaurateur Jason Jones of famed Parisian-inspired steakhouse Entrecôte, and interior designer Brahman Perera, it’s no surprise that the food, drink and atmosphere work together perfectly. When the mood strikes, there’s no better place to while away an afternoon over hors d’oeuvres and a Beaujolais wine.
Japanese cuisine is known for its striking attention to detail and depth of flavour—and both of those qualities are on full display at Sonny Chiba. There’s a wide variety of dishes on offer, from traditional fare like sashimi, nigiri and soba to more contemporary delights including the much-coveted curried beef brisket doughnut.
18 Beatty Avenue
Armadale 3143
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Regardless of selections, you can rest assured knowing all food is meticulously prepared and hits the palette with umami satisfaction. The space further exemplifies Sonny Chiba’s commitment to authentic Japanese fare, with pared-back dining areas incorporating timber and terrazzo that’s ideal for intimate gatherings.